Joe Willie On The Shrimpbox: The Turtle Burger

Here's the new rival to the baconator - The turtle burger

Handmade ground beef patties, topped with sharp cheddar cheese, wrapped in a bacon weave, then the next step, add hotdogs as the heads, legs and tail. Next step?

Place on an oven rack, covered loosely with foil and baked for 20-30 minutes at
400 degrees. A little crispy, not too crunchy...just how a turtle should be!